Ingredients:
1 cup grated sweet potatoes (ratali)
1/4 cup sugar
1/2 cup fresh coconut scraped
5 cardamoms, ground
4 cups full cream milk
What you do:
Wash, peel and grate sweet potatoes. Cook in milk till it turns soft and the mixture thickens. Then add sugar, cardamom powder and coconut and cook for a few minutes. Serve hot or cold. This kheer looks like vermicelli kheer and tastes excellent.
http://www.lifepositive.com/body/holistic-recipes/recipes/food-fast.asp
Sweet Potato Kheer
Posted in Ekadasi Recipes.