Ingredients:
6 Sweet potatoes

1/2 cup brown sugar

1/3 cup cashew pieces

1/2 tsp. Salt

1/4 tsp.
Ground ginger

8 oz canned peach halves

3 Tbs. butter
Cut sweet potatoes in half, steam, and peel. Put these in a 
greased baking dish with peaches. Mix other ingredients
 together and sprinkle over top. Cover with foil. Bake for
 30 minutes at 350 degrees. Uncover and bake for 10 more
minutes.